Color & Clarity Enhanced Diamonds
Diamonds are recognized as the most valuable and precious gemstones known to mankind. Even among the ones available, there are those which are considered even more exceptional than the others.
When assessing the overall value of a diamond, it is always the very same attributes which are focused upon the 4Cs. Through different methods of advanced technology, Dianer Diamonds has mastered the ability to manipulate the natural characteristics and enhance both the color and clarity within a completely natural diamond.
Diamond Color – Electric Energy
The diamond color, which is one of the four main characteristics assessed, is often considered one of the most significant. Regardless of whether it is a colorless stone or one that fits within the fancy colored diamond scale, the color plays a significant role in the value of the stone. The color, which is the result of the combined elements within, can be altered for the better through different methods of advanced technology.
Using electric energy the elements can be manipulated, therefore enhancing the color of a natural stone for the better – making it even more beautiful than it already is. This method can only be done on certain diamonds of 0.50 carats and up to large single diamonds.
The Diamond Clarity – Fracture Filling
The diamond clarity, also among the main attributes examined, has a direct effect on both the brilliance and shine of your stone. Through the method of Fracture Filling, the process of artificially enhancing the diamond can be accomplished.
First the diamond is assessed so that each imperfection is properly noted. If possible, a unique material is injected into the stone, essentially filling in the fractured imperfections. The material is immediately hardened in a completely colorless state, therefore permanently enhancing the diamond's clarity.
The ability to enhance both the color and clarity of a diamond enables Dianer Diamonds to supply a large variety of highly valuable diamonds at a significantly lower price.
